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Ukrainian & Vegan: Varenyky / варе́ники

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My last cooking adventure somehow reminded me at my childhood. And I still don’t know why! I think the taste of that yummy dish is similar to something my mother made me for dinner as a child. I´ll have to ask her an figure it out! 😉 But maybe you´ll feel the same way when […]

The Challenge

Maltese & Vegan: Kapunata

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Today we are going to visit a small island situated in the centre of the Mediterranean, 80 km south of Sicily, 284 km east of Tunisia and 333 km north of Libya —> Malta. I had a nice long talk with my Maltese cooking teacher Paul about the Maltese culture and I really feel as if […]

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Czech & Vegan: Vdolky/Dalken

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If you´re on a challenge like this one it happens that the world seems smaller from day to day. So many countries I cooked with and the countries left are getting less and less. Incredible how small the world can be! But on the other hand I still have countries to cook with – even […]

The Challenge

Albanian & Vegan: Tarator

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Deutsche Übersetzung “Do you like tzatziki? Then you will love this dish!” That´s what Corinne told me and after I tried her Albanian dish “Tarator” I´m telling you the same! By the way – I love (vegan) tzaziki! Corinne lives in Paris now but her parents originally come from Albania. That explains why she knows […]

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Cypriot & Vegan: Louvana

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Before I tell you about the Cypriot dish we made I want to take a second to say – I LOVE SKYPE! 🙂 Otherwise I wouldn´t be able to cook with so many people. And I never would make it to my goal of 50 vegans this year! But I´m pretty positive to make it […]

The Challenge

Portuguese & Vegan: Doce de tomate

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Portuguese & Vegan

Another Skype adventure lies behind me. It was a very special one. And I´m feeling like a house wife now! 😀 For the lovely country Portugal my Portuguese teacher Maria and me chose sth. different to make. We didn´t make dinner or dessert. This time we made a very special Portuguese jam. It´s called “doce […]

The Challenge

Welsh & Vegan: Leek Soup

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Welsh & Vegan

Great Britain is done! I cooked with a woman from England, I also cooked Scottish and now I met that awesome woman from Wales who teached me a lot about Welsh cuisine. When Laura sent me the recipes for main dish an dessert I thought it would be pretty easy to decide which recipe I […]

The Challenge

New Zealand & Vegan: Pavlova

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New Zealand & Vegan

Although the weather in Berlin gets colder and colder these days a few travellers still are coming to Germany to explore my awesome hometown. So did Amy and Georgina from New Zealand. They are on a trip through Europe right now and last week they visited me in Berlin to cook typical vegan dishes from […]

The Challenge

Croatian & Vegan: Corba od Jabuka

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Yay! My first Skype cooking adventure is over and it was a lot of fun. 🙂 Although the connection broke a few times we had so much to laugh about and the food was pretty delicious and very heart warming! My first cooking guest via Skype was Mila from Croatia and this cooking session was […]

The Challenge

Spanish (Mallorca) & Vegan: Coca de Trampó

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Spanish (Mallorca) & Vegan

For the first time I cooked with someone who is actually living in Berlin. Ruth moved here from Mallorca and it was so nice to meet her. The best thing is that we actually can make plans to meet and cook together again whenever we want because we are living in the same city. And […]

The Challenge

Slovenian & Vegan: Žganci

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Slovenian

Last month three lovely ladies from Slovenia visited me and surfed my couch. And of course I´m telling you that because we also cooked together. Anja suggested to cook a typical dish of her childhood which is called Žganci. Every child in Slovenia knows Žganci. To me it was sth. very new and I had to get […]

The Challenge

Chilean & Vegan: Charquicán

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Another country of my favorit continent is part of my challenge: Chile! And it is really one of the countries I wished for to cook with. So I´m very lucky that Jazmín from Chile liked the idea of my project so much that she decided to cook with me. Actually, Jazmín read about my challenge on […]

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Brazilian & Vegan: Vatapá

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Brazilian

Oh my Brazilian cooking day was sooo delicious. Again I can say I LOVE the south american cuisine! I think I should move there some time! 😉 But let me tell you about it. My Brazilian guest Felipe surprised me with his blonde hair! His family originaly is from Germany – indeed from Germany! But […]

The Challenge

Norwegian & Vegan: Komler

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Komler is quite a short name for this Norwegian dish. But nevertheless it´s  one of the most traditional dishes you can find in Norway and the best – it´s (mostly) vegan by itself. So nothing to veganise here.

The Challenge

Slovak & Vegan: Ryžový nákyp (creamy rice cake)

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Slovak Vegan

My lovely Slovak guest Lucia went to a short couchsurfing trip to Copenhagen and of course to my wonderful hometown Berlin. That´s why she wrote me a message and we decided to cook with each other. When Lucia became vegan she “veganised” some of her favorite childhood dishes. One of them is Ryžový nákyp. Usually you […]

The Challenge

Dutch & Vegan: Hutspot

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My dear guest Zäzilie from the netherlands wrote me because she was traveling to Berlin and liked to meet up with another vegan. Actually that nice Dutch girl was raised as a vegetarian. She never had eaten meat in her life, which I found pretty impressive! What great parents Zäzilie must have.

The Challenge

Israeli & Vegan: Bourekas and Hummus

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It was a pleasure to host my Israeli guest Yasmin. Not only because of the delicious Israeli food we made on her last evening. I learned a lot about Israeli culture as well and had a pretty good time hosting Yasmin. Her Israeli friend Naama also visited us for dinner together with her host Robert. […]

The Challenge

French & Vegan: Quiche Lorraine

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Oh it was such a French, such a delicious evening accomponied by jumping and leg climbing foster kittens who also desperately wanted to try the French & vegan cuisine. My French guest Astrid showed me how to make one of the Frenchest dishes you can imagine – Quiche Lorraine.

The Challenge

Italian & Vegan: Panforte

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Mattia is that great Italian guy from Peru – so he actually could teach me both – Italian and Peruvian cooking. And much more better than that is the fact that this man used to be a dessert cook in Amsterdam, so he really knew what he was talking about and you actually could see […]